Showing posts with label Trivia. Show all posts
Showing posts with label Trivia. Show all posts

Friday, February 10, 2017

VALENTINE'S DAY EXTENDED TO THE PRE-VALENTINE'S WEEKEND!!

Before I could even acknowledge the New Year, I see March already ready to run away with the end of February. The pages on our calendars turn much too fast these days. I suppose the older I get the more I will find myself trying to hold onto just a few more minutes from the present. Living in the present, securely embracing the moment--each moment--is my goal for 2017. There are so many wonderful neighbors that Pete and I have had the privilege of getting to know in Frenchtown; so many new faces that have already become frequent guests this month; so many things for which to be grateful.

It's in this spirit that Pete and I are pleased to announce our 4th annual Valentine's Day Contest, with three (3) great prizes to be awarded:
  1. one overnight stay at The National Hotel for two;
  2. dinner for two in The National Hotel's Restaurant and Bar;
  3. dessert and after-dinner drinks for two in The National Hotel's Restaurant and Bar.
So what do YOU have to do? Simple. Send us a 250-word minimum/400-word maximum essay about the most meaningfully romantic moment of your relationship, and why you think your particular story is relevant to Frenchtown, NJ or any of the surrounding Hunterdon County, NJ or Bucks County, PA areas. Deadline for submission is Monday, February 13th, and winners will be announced on February 14th on our facebook page.

Historic photo of original backyard of
The National Hotel, provided by a
descendant of the Apgar family.
There is so much history and natural beauty in our little corner of the world, with the Delaware River providing countless poems and art renderings, to the sheer romance of establishments such as The National Hotel, that has provided comfort to so many throughout its long history. And to us, Valentine's Day provides us with the opportunity to showcase the exquisite labor of love by our executive chef, Geoffrey Thomas. Our Valentine's Day menu that is available all weekend starting tonight, is a testament to his passion:

Of course, between the live music this weekend featuring Jimmy Garabo on Saturday (9-11pm) and Gary Reed on Sunday (5-7pm), you just can't go wrong with making Frenchtown your Valentine's Day/Valentine's Weekend destination!

Don't forget to make your reservations NOW so you can properly plan that special person in your life. Better yet, contact us via email or at 908.996.3200 and make it a getaway or a staycation, with our Valentine's Day exclusive overnight packages. You will not be disappointed. Our knowledgeable General Manager, Marlon Aranha, will take care of every detail. With enough lead time, he could even schedule an appointment for massage sessions at Euphoria Studio, designed exclusively for our overnight guests, just a short stroll from The National Hotel.

Our programs don't stop there, because we will have a post-Valentine's Day special Karaoke celebration on the 15th of February. FUN, all in caps!! Remember to join us for our weekly Thursday Open Mic Night in The Rathskeller Pub (a.k.a. The Rat), and every other Tuesday, catch our Bi-Weekly Trivia, but not February 21st, because we will be closed for our annual building re-fresh. This is when we close our doors for one week and do all the work that needs to happen to continue our high standards to better serve you when we reopen on February 28th. 




Frenchtown provides so many choices, all unique, all sure to be memories you will long treasure. We hope to welcome you to The National Hotel in the very near future. And if you agree with us and have a little bit of time, please take a minute to vote for us in this year's Hunterdon Happenings List--just vote one time per email address in any (or all) of the categories listed below--and THANK YOU in advance for your help in sharing how much you care about The National Hotel:
Please continue to send me your comments via email or on this blog. I look forward to seeing you soon at The National Hotel. Thank you for your continued patronage.

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Saturday, March 26, 2016

There's No Place Like Frenchtown, From Easter Fun, to Community Involvement, to Fun Nights in Town

[Photo courtesy of Frenchtown Lions Club fb page]
Happy Spring! Yes, it's a little crisp outside, but boy, is it beautiful! Some of our neighbors already had the pleasure of participating in the town's annual Easter Egg Hunt earlier today thanks to the Frenchtown Lions Club! What a treat for all the little kids to experience this small-town event, where everyone comes together. 

It truly is a perfect day to experience Frenchtown's natural beauty, just taking a leisurely stroll (or, OK, you can also take a run or bike ride...why not?!) down the D&R Canal State Park (a.k.a. the tow path) that runs parallel to the Delaware River and is the perfect way to take in the day's beauty. It's where one of our daughters loves to walk our beloved family dog (who turns 11 next week!)
Frenchtown, NJ is not just the location of our business, The National Hotel, but moreover it is the nexus of our lives, where our children grew up strolling through Race and Bridge Streets, exploring Harrison and Trenton Streets, and always welcomed by all of the shops' owners and employees. We hear this all the time when our Restaurant and Bar guests express how the town embraces them each time they come by, and even when they catch our live music in our cellar tavern, The Rathskeller Pub (a.k.a The Rat, The Frenchtown Underground), they always make a point of recognizing its friendly and inviting vibe. 

[Photo courtesy of Gary Reed]
Tonight, our patrons will be able to experience this again, when Mike Chet Beck performs live in The Rat (9-11 pm), while tomorrow we'll feature the return of Gary Reed in our Restaurant and Bar (5-7pm)! This and all of the weekly programs we are able to share with our vibrant community makes us proud to be a part of the fabric of Frenchtown.

Many of our guests will be celebrating Easter Sunday tomorrow and we're so pleased to be the chosen venue to mark this celebration. It is such a great testament to the relationship that our guests have built with the town, with us, and with neighbors from Frenchtown and visitors, whereby The National Hotel's Easter Menu will allow them to enjoy themselves while permitting us to cater to their every need. We are just incredibly honored--and we'll do our best to accommodate you if you still need to make a reservation for tomorrow, but do call soon please (908.996.3200).

It's truly amazing how the many weekly programs that we feature have started simply by a patron asking if he/she could test an idea, and now, for example, Thursday Open Mic Night is in its 6th year! We've got Party Animals Karaoke every week, and this coming Wednesday the 30th, we're hosting a Karaoke Beach Party night! Come dressed for the beach, sing some songs, and stay late into the night to win prizes for best beach outfit (men and women)!

With all the fun to be had that night (and any night in Frenchtown, really!), why worry about driving home. Just contact our friendly concierge to make a reservation for an overnight stay. We even have special packages for mid-week stays!!! Each week there's consistent programs, but we also have some surprises, such as (again) a beloved musician and patron asking if he could play some jazz once or twice a month on a Tuesday night in The Rat. How could we say no? We have Bi-Weekly Tuesday Trivia Night, so this fits in beautifully. Call us at 908.996.3200 if you'd like more information on either of those programs.

And remember, Monday is Locals' Night in The Rat. We learned this week that our House-Made French Fries were declared the winners in Hunterdon Happenings' 2016 Best French Fries competition (thanks to YOUR votes!)--but, since our Restaurant and Bar is closed every Monday, with only The Rat being open, we only serve a liquid diet, so make sure you BYOF (food...friend...fun)! So if you want the award-winning fries, please return Tuesday-Sunday!! 

This bond with our community and our neighbors is exhibited not just in being nominated (and winning thanks to the votes of so many of you) for Hunterdon Happenings Winner of Best French Fries, or in this morning's Easter Egg Hunt, or through the big events that Frenchtown holds (such as Bastille Day in July), but moreover it is often through community service, where area residents come together to help each other and the town. A prime example, and one where you too can get involved is the Frenchtown Park Clean-Up Day on April 16th. Every year, volunteers carve out time to remove debris, clean, and refresh our Frenchtown Park. Please mark your calendar and help if you are able.

Please continue to send me your comments via email or on this blog. I look forward to seeing you soon at The National Hotel. Thank you for your continued patronage.

Please continue to send me your comments via email or on this blog. I look forward to seeing you soon at The National Hotel. Thank you for your continued patronage.

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Tuesday, March 31, 2015

Special Easter Brunch Planned and Huge Milestones this Year

April is promising to be an exciting month already, following on the heels of March, that has been quite a month in and of itself. Between Frenchtown's FIRST Restaurant Week, to the re-opening of our Monday Madness nights in The Rathskeller Pub (a.k.a., The Rat), to working diligently on creating our spring menu that will go live this coming month, to planning for what is sure to be an incredible rest of 2015. Here's are 3 huge milestones for The National Hotel:

  • We will celebrate the 165th anniversary of The National Hotel since it broke ground in 1850 to establish the beautiful and gracious edifice we see today.
  • We are celebrating the 125th night of Bi-Weekly Tuesday Trivia, thanks to the unstoppable creativity and ingenuity of its founder, Russ Coen, and our General Manager, Marlon Aranha.
  • We look forward to the 250th night of Open Mic Night on April 9th! FIVE YEARS!!! And that is thanks to the many wonderful musicians and artists who take the microphone week after week, as well as to this special night's hosts--and in particular, to the night's creator, whose vision to create a legacy of music at The National Hotel has stood the test of time: Mr. Alex Wolfson.
As you can see, this year is a celebratory year, and YOUR voices have also been heard through social media, resonating state-wide and area-wide. From being nominated and making it to the very final cut of best NJ bars, to making it into Edible Philly's travel section along with other Frenchtown establishments, to continuing social media competitions (where we are pleased to report we won in the Food and Drinks category of Hunterdon's The Happening List, as having the area's best signature fresh-cut fries!!). And we know there will be many other opportunities for your opinions to be heard and for your love of this grand old establishment to spread to far-away places. We saw that in several recent TripAdvisor reviews, and the generous words used to describe our staff's attention to detail helped us forget about the frigid temperatures outside from sheer happiness and pride. Why not experience this yourself with an overnight stay with us now that spring is finally here? We have terrific special packages and rates that will make this get-away truly wonderful. Please all our knowledgeable concierge for more information:  908.996.3200.


Last night's re-launch of our Monday Madness after too long of a winter, proved to have been worth the wait. Friends turned up for Happy Hour (5 p.m. - 7 p.m.), and enjoyed the warmth of the area's "late night destination." Being open on a Monday exclusively to serve our bar patrons creates its own vibe, and we are excited to be able to add this to our weekly schedule.

This first weekend in April will also allow us to showcase another FIRST for us:  BRUNCH!! We've created an Easter Brunch menu that is sure to please, filled with favorites and uniquely crafted dishes that will include a glass of champagne, as well as coffee or tea. All for just $20 per person!!!! Please make sure to call us at 908.996.3200, because reservations are filling up quickly. Brunch will be served 11 a.m. - 3 p.m.

In addition to our Easter menu, we will also continue to feature our weekend Additions to the Menu (Thursday - Sunday) that takes advantage of the beautiful area where we live, sourcing the freshest ingredients to bring succulent dishes to the table. These special menus will be posted on our website by Thursday evening, April 2nd. Do make plans to join us.

We're also excited about our new wine list, where we'll feature some of the best wines available at prices that are sure to please. You'll notice some terrific new wines in our White Wine section of our menu that will complement the new spring and summer dishes on our menu. We hope you too will agree.

The same goes for our National Wine Club. This just keeps growing and growing and we're so pleased, because we have the ability to create a more robust member night that will surely be in demand in the future. If you're curious about the benefits and/or interested in joining (just $10/month), please take a look at our webpage for information and fill out our inquiry form. Pete and I will be happy to send you information (or create this membership as an exclusive gift certificate for someone special). You can always call us at 908.996.3200 with any questions too.

Moreover, now that April is knocking on our door, it's wonderful to reflect and remember why we do what we do. Not a day passes that Pete and I (together with our incredibly dedicated staff) don't discuss this or that about The National Hotel, our patrons, upcoming opportunities, ideas for future projects, etc. It's also been such a labor of love to continue to meet with local farmers and merchants, who are eager to create that "farm to table" experience through collaboration and cooperation. Our Executive Chef, Geoffrey Thomas, makes this a priority, especially as he crafts new menu ideas alongside Pete, whose vision for each new menu selection is always inspired.

We owe much of the direction we take to you. Your feedback, your patronage, and your support continue to boost our spirits and propel us forward. Thank you for everything you do.

Please remember to check our facebook updates so you can mark your calendars for our weekly and bi-weekly events, including:

  • Bi-Weekly Tuesday Trivia (8-10 p.m.);
  • Weekly Wednesday Happy Hour (4-7 p.m.): Ladies' 1/2 off drinks;
  • Weekly Wednesday Karaoke Night (8 p.m. - midnight);
  • Weekly Thursday Open Mic Night (9 p.m. - closing);
  • Weekly Saturday Night Live Music series (9 - 11 p.m.);
  • Weekly Sunday Musical Afternoon series (5 - 7 p.m.);
  • and now, weekly Monday Madness in The Rat (Happy Hour 5 - 7 p.m.; bar closes at midnight)
There's always something special happening at The National Hotel, thanks to your patronage. Please also join us for our weekly Wednesday Forks and Corks dinner, where for $25 pp, you'll savor a 1 lb. 100% grass-fed Porterhouse steak with mashed potatoes and vegetable and/or 50% off a bottle of wine of YOUR choice. Now that's a great way to fight the Wednesday Hump Day blues!!


In addition, we have to recognize and thank the Frenchtown Business and Professional Association (FBPA) that worked diligently to put Frenchtown's Restaurant Week on the map. This was an example of a town coming together and honoring what each restaurant contributes, because as a community, we stand strong together. If you walk along the streets of downtown Frenchtown, you'll see how we're growing, from businesses relocating to other parts of the town bringing new energy to the new location, to new businesses working to open their doors in time for the busier spring and summer seasons. We can't wait!

Please continue to send us your comments via email or on this blog. To all who observe, we wish you a very Happy Easter and Chag Sameach. We look forward to seeing you soon at The National Hotel. Thank you for your continued patronage.

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Saturday, January 31, 2015

MAKING PLANS FOR A GREAT VALENTINE'S DAY


The New Year arrived with new convictions and an invigorated spirit. This year marks the 165th anniversary since The National Hotel broke ground and transformed itself from a 'Rooms for Rent' small inn, the Sign of the Dove (built by blacksmith Samuel Powers), to the beautiful edifice that still makes Frenchtown proud.  165 YEARS!  Now that's a celebration woth having!!  Check back monthly to see what we have in store for you to commemorate this special day.

2015 brings new updates too, like our newly revamped homepage based on feedback from friends like you.  It's a "work-in-progress," b/c we're updating the photos and improving the interactivity.  It's pretty neat to be able to upload new content and new special offers right onto the homepage, so we look forward to announcing when it's fully operational.  We're also excited to do some maintenance and sprucing up of The National Hotel the week of February 16th.  Although that means we'll be closed on February 16th for the week and reopen on Monday the 23rd, it is our annual commitment to the very community we serve.  It provides us with the opportunity to refurbish, paint, and do the necessary touch-ups that sustain us for the entire year.

This "cleansing" of The National Hotel's heart and soul will follow on the heels of our annual Valentine's Day celebration, from a special menu to a Lovers' Essay contest.  Just like last year, the contest is open to Hunterdon and Bucks County area residents with the #1 prize being a complimentary overnight stay at The National Hotel.  The rules are very simple:
  • Submit your story--at least 250 words, no more than 400 words via email
  • Story/essay must be about you and your loved one, sharing your most romantic moment as it relates to Frenchtown, or any of the surrounding Hunterdon County, NJ or Buck's County, PA areas
Three prizes will be awarded: 
  1. One overnight stay at The National Hotel for two
  2. Dinner for two in The National Hotel’s Restaurant and Bar
  3. Dessert and after-dinner drinks for two in The National Hotel’s Restaurant and Bar
Last year's entries had such beautiful stories, we wish we could have featured all of them.  So, if you weren't a finalist, or simply forgot to submit your essay, please send it in now.  Check our facebook page for more information and for the announcement of the winning essay.  Best of luck to all of you who might participate!

DEADLINE FOR SUBMISSION IS FRIDAY, FEBRUARY 13th.

Don't forget to plan your Valentine's Day with us, and make your reservation early.  We're finishing up our special Valentine's Day menu with you in mind--check back this week on our webpage.  Stay up to date by liking us on facebook, regarding Valentine's Day and also our upcoming music programming (and other special weekly events), so you don't miss anything.  Here's just a glimpse:


Join us every week for these special programs. There's just never a dull night at The National Hotel!

I can say this with complete confidence, because many of these programs are in place because of friends like YOU, friends who have taken the time and interest to work on the programs, create the content, and implement their vision.  Pete and I are so grateful to all of you for your support.  We hope that 2015 is already off to a great start for you, and we look forward to chatting more with you in person, via email, or through the comments you leave on this blog.  Here's to a great year together!!

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Thursday, January 1, 2015

Looking Forward to this New Year with YOU!


Our 6th New Year's celebration came to a close in the early hours of 2015. Thank you so much to those of you who came out to share the beginning of a new year with us at The National Hotel--and thank you to all those of you who made 2014 an absolutely memorable year because you were a part of it!! Everything we've accomplished has been thanks to your support and the dedication of our talented staff. Spending time with you and seeing you return to our establishment just propels us forward more than you can ever imagine, and we are grateful beyond words.

Although we are closed today, we will reopen our doors tomorrow, January 2nd, and be fully energized after spending a day with our respective families. And, we've got a lot planned for the next few weeks:
  • Sunday, January 4 - Arnie Baird
  • Monday, January 5 - Happy Hour, 5-7 pm in The Rathskeller Pub (a.k.a., The Rat)
  • Wednesday, January 7
    - Happy Hour, 4 - 6 pm in The Rat
    - Forks and Corks Special Dinner (1 lb 100% grass-fed Porterhouse steak w/mashed potatoes and veg and/or 50% off a bottle of wine of YOUR choice)
    - Karaoke Night, 8 pm - Midnight
  • Saturday, January 10 - Mike Jaimeson
  • Sunday, January 11 - Dillon Taylor
  • Tuesday, January 13 - Bi-Weekly Trivia Night
  • Wednesday, January 14
     - Karaoke Night, 8 pm - Midnight
     
    - Happy Hour, 4 - 6 pm in The Rat
    - Forks and Corks Special Dinner (1 lb 100% grass-fed Porterhouse steak w/mashed potatoes and veg and/or 50% off a bottle of wine of YOUR choice)
  • Saturday, January 17 - Jesse Ketchel
  • Sunday, January 18 - Brian Colburn
  • Check our website for additional information please.
We also have our weekend Additions to the Menu planned out already, and posted on our website for this 1st weekend of 2015:

DRINK SPECIAL
THE POINSETTIA
Champagne, Cranberry Juice, Cointreau $8

GREENS
SUPER FOOD SALAD
Black Quinoa with toasted Sesame & Pumpkin Seeds, Pomegranate Seeds, Orange Slices, Kale marinated in a Orange & Lime Vinaigrette, Avacado Slices $12

SMALL PLATES
OYSTERS
Taylor Bay Oysters, MA – High Brine, Sweet Finish
Wild Martha Vineyards Oysters, MA – Mild Brine, Clean Finish
West Falmouth Oysters, Buzzard Bay, MA – Briny with a Dry Finish
$2.5 each, 6/$13, 12/$25
LAMB PIZZA
House Made flatbread, Ground Lamb with Mediterranean Spices, Curried Green Tomato Sauce, Garnished with Mint $10

PLATES
FISH
Sautéed Salmon with a Dill Sauce, Salmon Caviar, Sautéed Kale, Red Rice $24
MEAT
Grilled 8 oz. Fillet Mignon, Sautéed Shrimp in a Lemon Butter Sauce, Grilled Asparagus, Black Garlic Mashed Potatoes $32
PASTA
Lobster Ravioli, Lobster Crème Sauce, Diced Tomatoes, Sautéed Spinach $19

DESSERTS
Rum Chiata Tres Leche – Traditional South American dessert made with a moist cake soaked in three (tres) milks (leche) and topped with Rum Chiata Liqueur $8
Cheese Cake – Sweet Potato & Maple Layered Cheese Cake $6
Sweet Apple Empanada – house made Granny Smith & Gala Apple turnovers, dusted with Cinnamon Sugar $7

ASK YOUR SERVER FOR ADDITIONAL DESSERT OPTIONS

CAPPUCCINO, ESPRESSO, FRENCH PRESSED COFFEE

Please talk to us if you are thinking of a special occasion or an overnight stay for yourself or as a gift this winter--we have special packages that we can customize just for you, including a mid-week escape, and Adventurer's Package, and more. We want to help you create special moments in Frenchtown. Our knowledgeable General Manager, Marlon Aranha, will help craft a memorable experience for you and your loved ones. Call us at 908.996.3200 or email us with any questions.

We send you our warmest wishes for a healthy and prosperous 2015. May it be filled with joyous moments and the opportunity to share a day with friends and family. Pete and I thank you for all you do to help us stay the course, better ourselves and improve every day. Do continue to email us or post a comment here if you like. Thank you for your continued patronage and support. Happy New Year once again!

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Thursday, November 27, 2014

HAPPY THANKSGIVING!! It's a Season Filled with Gratefulness


Our fifth anniversary came upon us faster than we could have imagined. It really is unbelievable that on November 3rd, 2009, we re-opened the doors to The National Hotel, and our very first patron, Henry, entered through The Rathskeller Pub (a.k.a. The Rat) entrance. He ran across the street to vote and to share the news with others. And then more of you came in, making it an incredible opening night, filled with stories about the town, about The Rat, and about The National Hotel itself.

And on November 3rd, 2014, we celebrated together, by announcing that The Rat would now be open every single Monday, 5 p.m. to midnight! Our local patrons soon started to drop by and, between the wood burning fireplace that adds warmth to the room while providing a comfortable vibe, the sports programs on the TVs, and the new Monday Happy Hour (5 pm - 7 pm) with 1/2-priced drinks, we just couldn't be happier seeing how many of you are able to carve out a little time to join us. Grateful.

Last night we had the pleasure of hosting the Creek Snakes band once again as they helped everyone unwind and have a little time "off" before today's big day. The music was wonderful, but more importantly, we are so grateful that you made the time to come by, to share with your friends, and to enjoy a night in our little gem of a town.  Thank you!

Today is a special day for us, because we are able to be home as a family and also know that our staff will be able to do the same. They are so dedicated to The National Hotel and have such an incredible drive to be the very best, that we know they'll be back on Friday ready to help cater to our patrons' every need. And your feedback about how well they took care of you, from serving you dinner to helping you make sure your overnight stay is memorable, makes all the difference to us. Yet another reason to be thankful.

A lot has happened this year at The National Hotel, from launching new programs (like our weekly Wednesday Karaoke Night), to our mid-week special ($25 FORKS & CORKS WEDNESDAYS: 1 lb.-100% grass-fed-Porterhouse steak w/mashed potatoes and vegetable &/or 50% off a bottle of wine of YOUR choice!) to continuing to renew our commitment to support local and sustainable farmers, to upgrading some furniture (new chairs in our private dining room; brand new flat screen TVs in each of our 10 guest suites), and more. This is in addition to all of the other special programs that have become weekly and bi-weekly traditions in Frenchtown (e.g., Thursday Open Mic Night, Tuesday Trivia, Saturday Night Live Music Series, and Sunday Musical Afternoons). None of it would be possible without the continued support of patrons like you. Again, grateful.
Thank you to Terry Earhart for sending us this historic photo of The National Hotel and Frenchtown
Love is in the details, and at The National Hotel, it is reciprocated daily, because we know how much you love this wonderful, historic building. Pete and I will continue to do everything possible to honor the trust you have placed in our abilities to take good care of it. 

We send you our warmest wishes for a wonderful Thanksgiving. May it be filled with joyous moments and the opportunity to share a day with friends and family. Pete and I thank you for all you do to help us stay the course, better ourselves and improve every day. Do continue to email us or post a comment here if you like. Thank you for your continued patronage and support. Happy Thanksgiving once again!

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